Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

Delicious Apple Crisp

Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

Okay okay… I know it’s not Fall, when you would typically see an apple crisp posted. But, I found this recipe that this Fall and have loved it and this last week I got a craving and had to make it!

Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

I mean what’s not to love about an apple crisp? Plus, you feel less guilty eating an apple crisp, because more than 1/2 the dessert is apples! haha!

Delicious Apple Crisp
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Ingredients
  1. 7 regular-sized Granny Smith Apples (approx 3 lbs)
  2. 3/4 cup all-purpose flour
  3. 1/4 cup packed brown sugar (light)
  4. 1/2 teaspoon salt
  5. 1/2 cup granulated sugar
  6. 1 stick salted butter, cold
  7. 1 cup old-fashioned rolled oats
  8. 2 tablespoons lemon juice
  9. 1/2 teaspoon ground cinnamon
Instructions
  1. Start by preheating your oven to 375 degrees.
  2. Mix your dry ingredients in a large bowl: 3/4 cup all-purpose flour, 1/4 cup brown sugar, 1/2 teaspoon salt and 2 tablespoons granulated sugar.
  3. Take your cold butter and cut it into cubes and cut it into the dry mixture. It's best to use a pastry blender if you have one. You want the mixture to be coarse when finished.
  4. Next, add the 1 cup old-fashioned rolled oats. I like to use my hands to combine the oats to the mixture. But, if that makes you uncomfortable, then feel free to use a large spoon. You want it to be clumpy!
  5. Put in the fridge or freezer until you're ready for it.
  6. Now it's time to prepare your apples. Start by washing and cubing your apples. Put them in a bowl and toss them with the 2 1/2 tablespoons (or so) of lemon juice, 3/4 teaspoon cinnamon and remaining granulated sugar.
  7. Transfer the apples to a shallow baking dish or individual ramekins. You want the baking dish (or ramekin) filled about 1/2 way with apples.
  8. Then put a layer of the topping mixture over the apples.
  9. Put the baking dish(es) on a rimmed baking sheet and bake until golden brown and bubbling a little - approx 60 minutes.
  10. Allow them to cool for 10-15 before serving. Top with whipping cream!
Notes
  1. ENJOY!
Over The Big Moon https://overthebigmoon.com/
Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

 

Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!

Hope you love it as much as I do!

Delicious Apple Crisp - this less guilty version is so simple to throw together! From www.overthebigmoon.com!


Pam Dana

Pam is a stay at home working mama that enjoys all phases of life! Between her 3 kids, fur baby (a beyond cute Goldendoodle), wonderful husband, friends and working, she stays pretty busy! But, she is loving every aspect of her life! Here on Over the Big Moon, she loves to share DIY's, recipes, printables, organization tips and more!

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