Combine the softened cream cheese, mayonnaise garlic powder, and Worcestershire Sauce in a medium or large bowl. I like to use hand beaters, but you can also mix it by hand.
Once the mixture is completely smooth, spread it onto a platter. You can use any shape platter that you have.
Next, take the Chili Sauce and spread it over the cream cheese layer. Note: I prefer Chili Sauce over Cocktail sauce. But you could use cocktail sauce if that's all you have.
Lastly, disperse the Tail Off Shrimp over the top! I like to really pile the shrimp on, so feel free to adjust the amount of shrimp to your liking!
Serve with Town House Crackers, Ritz Crackers or Wheat Thins!