Looking for some fun ways to customize this amazing dressing? Here are some of my favorite variations!
Creamy Italian Dressing: Transform the dressing into a creamy version by whisking in 2-3 tablespoons of mayonnaise or Greek yogurt. This adds a rich texture and smoothness that's perfect for creamy salad lovers.
Herb-Loaded Italian Dressing: For an extra herbaceous punch, double the amount of dried herbs or add in fresh chopped herbs like basil, parsley, or chervil. This version is fantastic for an herb garden salad or as a fresh marinade for chicken.
Balsamic Italian Dressing: Swap out the white wine vinegar for balsamic vinegar to create a dressing with a sweeter, more mellow tang. This richly flavored variation is perfect for drizzling over a Caprese salad or roasted root vegetables.
Garlic Lovers' Italian Dressing: For those who can't get enough garlic, double or even triple the amount of minced garlic in the recipe. This garlic-packed version will add a bold flavor to any salad or make a great marinade for garlic bread.
Cheesy Italian Dressing: Stir in grated Parmesan cheese, or for a different flavor, try adding crumbled feta or blue cheese. This cheesy variation adds a savory depth that works well with leafy green salads.