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Cream Cheese Frosting

The perfect Cream Cheese Frosting!
Prep Time10 minutes
Servings: 0
Author: Over The Big Moon

Ingredients

  • 2 - 8 oz packages of Cream Cheese
  • 2 Cups of Powdered Sugar
  • ½ Cup Butter
  • 1 teaspoon of Vanilla

Instructions

  • Allow Cream Cheese and Butter to soften and cream together. Add in the vanilla. Gradually add powered sugar to the mixture.
  • Refrigerate when not using.