An easy and creamy No Blender Piña Colada made out of a coconut pineapple Sparkling Ice, coconut cream, and pineapple chunks! This non-frozen pina colada is the perfect fresh drink on a warm day!
Prep Time10 minutesmins
Total Time10 minutesmins
Course: drink
Cuisine: Puerto Rican
Servings: 2drinks
Calories: 316kcal
Author: Over The Big Moon
Equipment
Cocktail Glasses
Spoon
Cocktail Pick
Ingredients
1Pineapple Coconut Sparkling Ice® 17oz. Bottles
4 ozCream of Coconut
⅛cupCoconut Flakes
½cupPineapple Chunks
Instructions
Start by taking a glass and adding 5 or so ice cubes and then filling it with ½ the bottle of Pineapple Coconut Sparkling Ice.
Then add 2 oz of Cream of Coconut to the glass and stir with a spoon.
Sprinkle a teaspoon of coconut flakes on top of the drink.
Take a cocktail pick and add a few pineapple chunks to it. Then roll it in some coconut flakes.
Place cocktail pick on top of the drink and serve!
Notes
ADULT VERSION:
This drink is super easy to make for adults too! All you need to do is add one shot of white rum per drink! So, for one bottle of Sparkling Ice drink, you'll get two drinks out of it. So, one 1.5 oz shot of white rum per drink!