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–+ servings
Vegetable dip in a clear bowl surrounded by vegetables and a hand dipping a carrot in it.
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4.67 from 12 votes

Easy Veggie Dip

This super easy vegetable dip is full of flavor! Serve with fresh, crisp vegetables for a side dish or appetizer! 
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, Side Dish
Cuisine: American
Servings: 15 people
Calories: 141kcal
Author: Over The Big Moon

Ingredients

  • 1 cup Sour Cream
  • 1 cup Mayonnaise
  • 2 tsp Seasoning Salt
  • 2 tsp Dill Weed
  • 2 tsp Parsley
  • 3 tbsp Onion Flakes
  • Dash of Pepper

Instructions

  • Combine all ingredients in a bowl and mix well.
    A bowl of seasoning and ingredients to make vegetable dip.
  • Refrigerate until ready to serve. Serve with fresh vegetables! 
    A vegetable dip platter with vegetables around a center bowl that has vegetable dip in it.

Video

Notes

Enjoy!

Nutrition

Calories: 141kcal | Carbohydrates: 2g | Fat: 14g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 417mg | Potassium: 72mg | Sugar: 1g | Vitamin A: 105IU | Vitamin C: 2.4mg | Calcium: 26mg | Iron: 0.1mg