Summer Raspberry Fizz Drink

 

Happy Monday friends! How’s your summer going? This is the first summer that I feel like I’ve been a complete crazy person! Between kids sports camps, regular sports, work, friends and weddings we literally have not had even one weekend at home! We’ve had some fun summer evenings spent BBQing with friends though and one of my favorite things to do when we BBQ is serve a fun summer drink! Today I’m sharing one of our favorites – Raspberry Fizz Drink! It literally SCREAMS summer with its flavors! And the Raspberry Lemonade Sorbet is the perfect finishing touch to this fun and beyond tasty drink! 

INGREDIENTS:

¾ cup Sugar

5 tablespoons Lime Juice

3 cups Cranberry Juice 

4 ½ cups S. Pellegrino Sparkling Natural Mineral Water

1 ½ cups Ginger Ale

1 pint Raspberry Lemonade (or just Raspberry) Sorbet

 

DIRECTIONS:

In a saucepan over high heat, combine the ¾ cup sugar to ¾ cup of water. Bring both to a boil and cook until slightly thickened, about 2-3 minutes. Remove from the heat and add the 5 tablespoons of lime juice. Allow the lime syrup to cool to room temperature.

While the lime syrup is cooling, grab a large pitcher to put the rest of your drink together. Combine the 3 cups Cranberry Juice, 4 ½ cups S. Pellegrino Water and 1 ½ cups Ginger Ale in the pitcher. Once it’s at room temperature add the lime syrup to the drink and stir!

To serve, I like to add a scoop or two (I generally do 2 small scoops) of the Raspberry Lemonade Sorbet to the bottom of the cups, before pouring the Raspberry Fizz into the cup. To add a fun touch, top the glass with a scoop of the sorbet over the rim!

And, that’s it! Now it’s time to enjoy!

 

Make sure and check out a few of my other favorite summer recipes:

Bacon Wrapped Chicken Kabobs | Summer Slush | Balsamic Dressing Bruschetta